• 58 Citations
  • 2 h-Index
20122019
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Personal profile

Education

  • 1998~2005 Bachelor of Medicine, China Medical University

Experience

  • 2016/09~ present Deputy Director& Visiting Staff,Department of Health Management
  • 2016/09~ present Visiting Staff, Department of Family Medicine

Fingerprint Dive into the research topics where Chung-Hao Li is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

  • 14 Similar Profiles
Vascular Stiffness Medicine & Life Sciences
Tea Medicine & Life Sciences
Medical problems Chemical Compounds
Stiffness Chemical Compounds
Pulse Wave Analysis Medicine & Life Sciences
STAT3 Transcription Factor Medicine & Life Sciences
Glucose Intolerance Medicine & Life Sciences
Ankle Medicine & Life Sciences

Network Recent external collaboration on country level. Dive into details by clicking on the dots.

Research Output 2012 2019

  • 58 Citations
  • 2 h-Index
  • 6 Article

Discovery of a role of the novel hepatokine, hepassocin, in obesity

Huang, R. L., Li, C. H., Du, Y. F., Cheng, K. P., Lin, C. H., Hu, C. Y., Wu, J. S., Chang, C. J., Wu, H. T. & Ou, H. Y., 2019 Jan 1, (Accepted/In press) In : BioFactors.

Research output: Contribution to journalArticle

Obesity
Insulin
Blood pressure
Biomarkers
Public health

Increased Arterial Stiffness in Prediabetic Subjects Recognized by Hemoglobin A1c with Postprandial Glucose but Not Fasting Glucose Levels

Li, C-H., Lu, L., Yang, D., Wu, Y. & Chang, S. H., 2019 May 1, In : Journal of Clinical Medicine. 8, 5, p. 603

Research output: Contribution to journalArticle

Moderate, but not heavy, tea drinking decreased the associated risk of gallstones in a Taiwanese population

Su, F. L., Li, C-H., Chang, Y. F., Wu, J-S., Chang, C-J., Lu, F-H. & Yang, Y-C., 2019 Mar 1, In : European Journal of Clinical Nutrition. 73, 3, p. 401-407 7 p.

Research output: Contribution to journalArticle

Gallstones
Tea
Drinking
Population
Gravitation
1 Citation (Scopus)
STAT3 Transcription Factor
Hep G2 Cells
Unsaturated Fatty Acids
Oleic Acid
Fatty Acids
8 Citations (Scopus)

Increased tea consumption is associated with decreased arterial stiffness in a Chinese population

Li, C-H., Yang, Y-C., Wu, J-S., Huang, Y. H., Lee, C. T., Lu, F-H. & Chang, C-J., 2014 Jan 22, In : PloS one. 9, 1, e86022.

Research output: Contribution to journalArticle

Vascular Stiffness
Tea
tea
Stiffness
Population