Effect of naphthaleneacetic acid on endogenous indole-3-acetic acid,peroxidase and auxin oxidase in hypocotyl cuttings of soybean during rootformation

  • Zin Huang Liu
  • , I. Chao Hsiao
  • , Ya Wen Pan

Research output: Contribution to journalArticlepeer-review

40 Citations (Scopus)

Abstract

The effect of exogenous naphthaleneacetic acid (NAA) on the internallevels of indole-3-acetic acid (IAA) in rooting hypocotyls of Glycine max wasstudied. The hypocotyls of NAA-treated cuttings grew significantly highernumbers of adventitious roots with an increase in endogenous IAA levels thatcorresponded with a decrease in IAA oxidase activity (32 kDa) examined.Moreover, a decline of peroxidase activity was accompanied by a decrease oflignin content during root formation. Caffeic acid and ferulic acid, twocritical phenolic compounds for lignin synthesis, accumulated in NAA-treatedtissues. Consequently, the increased IAA levels with a decrease of IAAoxidase activity accompanied a lower lignin content and a reduced peroxidaseactivity in NAA-treated tissues suggests that the induction of adventitiousroots by NAA in soybean cuttings may be due to to the higher IAA levelsaccumulated in tissues.

Original languageEnglish
Pages (from-to)247-253
Number of pages7
JournalBotanical Bulletin of Academia Sinica
Volume37
Issue number4
Publication statusPublished - 1996

All Science Journal Classification (ASJC) codes

  • Plant Science

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