Oil mist and PAH exposure concentrations from repeated food oil frying processes

Research output: Contribution to journalArticle

Original languageEnglish
JournalJournal of Occupational Safety and Health
Publication statusPublished - 2013

Cite this

@article{bb56ffb37601496cab87988b5a9cb42d,
title = "Oil mist and PAH exposure concentrations from repeated food oil frying processes",
author = "Peng-Chi Tsai",
year = "2013",
language = "English",
journal = "Journal of Occupational Safety and Health",

}

TY - JOUR

T1 - Oil mist and PAH exposure concentrations from repeated food oil frying processes

AU - Tsai, Peng-Chi

PY - 2013

Y1 - 2013

M3 - Article

JO - Journal of Occupational Safety and Health

JF - Journal of Occupational Safety and Health

ER -