Study of 4,4- Dithiodibutyric acid as a monolayer for protein chip

Hao Kai Keng, Yi Chu Hsu, Ling-Sheng Jang

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Abstract

Despite considerable efforts, the fabrication of protein chips using a self-assembled monolayer (SAM) with a long chain length remains a challenge, due to its steric hindrance and disulfide deposited, which can generate multilayers and block the functional groups of the SAMs, and thus, significantly reduce the sensitivity of the chips. To improve their sensitivity, the feasibility of using a short-chain SAM, 4,4- Dithiodibutyric acid (4,4- DTBA), as a monolayer for the protein chips based on a gold surface is studied. Experiments for characterizing 4,4- DTBA are performed by atomic force microscopy (AFM), Fourier transform infrared spectroscopy (FTIR) and ellipsometry. Additionally, the fluorescent assay of 4,4- DTBA is characterized using protein A-FITC (fluorescein isothio cyanate) to investigate its binding capacity. The results of 4,4- DTBA are compared with those of 11- MUA (11-Mercapto-undecanoic acid). The comparison results indicate that 4,4- DTBA can be adopted as a monolayer for the protein chips.

Original languageEnglish
Title of host publication2006 5th IEEE Conference on Sensors
Pages354-357
Number of pages4
DOIs
Publication statusPublished - 2006 Dec 1
Event2006 5th IEEE Conference on Sensors - Daegu, Korea, Republic of
Duration: 2006 Oct 222006 Oct 25

Publication series

NameProceedings of IEEE Sensors

Other

Other2006 5th IEEE Conference on Sensors
CountryKorea, Republic of
CityDaegu
Period06-10-2206-10-25

All Science Journal Classification (ASJC) codes

  • Electrical and Electronic Engineering

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  • Cite this

    Keng, H. K., Hsu, Y. C., & Jang, L-S. (2006). Study of 4,4- Dithiodibutyric acid as a monolayer for protein chip. In 2006 5th IEEE Conference on Sensors (pp. 354-357). [4178631] (Proceedings of IEEE Sensors). https://doi.org/10.1109/ICSENS.2007.355479