The best management practices of tea farm on high mountain areas

Ching Gung Wen; Jan Tai Kuo; Chih-Hua Chang; Chih Sheng Lee; Shui Ping Chang; Su Maan Chuang; Pao Wen Liu

The best management practices of tea farm on high mountain areas

Ching Gung Wen, Jan Tai Kuo, Chih-Hua Chang, Chih Sheng Lee, Shui Ping Chang, Su Maan Chuang, Pao Wen Liu

Department of Environmental Engineering

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

1 Citation (Scopus)

Abstract

Due to the considerable profit made by planting tea trees on the high mountains in Taiwan, farmers fertilized their tea farms with about 600 kg of N/ha/y and 210 kg of P/ha/y to maintain a high production. However, the tea trees utilized only 5% of the fertilizer, and the remaining 95% of nitrogen and phosphorus were lost. The lost nitrogen and phosphorus caused a problem of eutrophication in the downstreams of a reservoir. The best management practices of the tea farm is to reduce 20% dosage of the fertilizer. Also, the reduction of the 20% can still ensure not to damage the good quality of the tea production.

Original language	English
Title of host publication	Proceedings of the 2004 World Water and Environmetal Resources Congress
Subtitle of host publication	Critical Transitions in Water and Environmental Resources Management
Editors	G. Sehlke, D.F. Hayes, D.K. Stevens
Pages	459-466
Number of pages	8
Publication status	Published - 2004
Event	2004 World Water and Environmental Resources Congress: Critical Transitions in Water and Environmental Resources Management - Salt Lake City, UT, United States Duration: 2004 Jun 27 → 2004 Jul 1

Other

Other	2004 World Water and Environmental Resources Congress: Critical Transitions in Water and Environmental Resources Management
Country/Territory	United States
City	Salt Lake City, UT
Period	04-06-27 → 04-07-01

All Science Journal Classification (ASJC) codes

General Engineering

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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Wen, C. G., Kuo, J. T., Chang, C.-H., Lee, C. S., Chang, S. P., Chuang, S. M., & Liu, P. W. (2004). The best management practices of tea farm on high mountain areas. In G. Sehlke, D. F. Hayes, & D. K. Stevens (Eds.), Proceedings of the 2004 World Water and Environmetal Resources Congress: Critical Transitions in Water and Environmental Resources Management (pp. 459-466)

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title = "The best management practices of tea farm on high mountain areas",

abstract = "Due to the considerable profit made by planting tea trees on the high mountains in Taiwan, farmers fertilized their tea farms with about 600 kg of N/ha/y and 210 kg of P/ha/y to maintain a high production. However, the tea trees utilized only 5% of the fertilizer, and the remaining 95% of nitrogen and phosphorus were lost. The lost nitrogen and phosphorus caused a problem of eutrophication in the downstreams of a reservoir. The best management practices of the tea farm is to reduce 20% dosage of the fertilizer. Also, the reduction of the 20% can still ensure not to damage the good quality of the tea production.",

author = "Wen, {Ching Gung} and Kuo, {Jan Tai} and Chih-Hua Chang and Lee, {Chih Sheng} and Chang, {Shui Ping} and Chuang, {Su Maan} and Liu, {Pao Wen}",

year = "2004",

language = "English",

isbn = "0784407371",

pages = "459--466",

editor = "G. Sehlke and D.F. Hayes and D.K. Stevens",

booktitle = "Proceedings of the 2004 World Water and Environmetal Resources Congress",

note = "2004 World Water and Environmental Resources Congress: Critical Transitions in Water and Environmental Resources Management ; Conference date: 27-06-2004 Through 01-07-2004",

}

Wen, CG, Kuo, JT, Chang, C-H, Lee, CS, Chang, SP, Chuang, SM & Liu, PW 2004, The best management practices of tea farm on high mountain areas. in G Sehlke, DF Hayes & DK Stevens (eds), Proceedings of the 2004 World Water and Environmetal Resources Congress: Critical Transitions in Water and Environmental Resources Management. pp. 459-466, 2004 World Water and Environmental Resources Congress: Critical Transitions in Water and Environmental Resources Management, Salt Lake City, UT, United States, 04-06-27.

The best management practices of tea farm on high mountain areas. / Wen, Ching Gung; Kuo, Jan Tai; Chang, Chih-Hua et al.
Proceedings of the 2004 World Water and Environmetal Resources Congress: Critical Transitions in Water and Environmental Resources Management. ed. / G. Sehlke; D.F. Hayes; D.K. Stevens. 2004. p. 459-466.

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

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T1 - The best management practices of tea farm on high mountain areas

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AU - Kuo, Jan Tai

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AU - Chuang, Su Maan

AU - Liu, Pao Wen

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N2 - Due to the considerable profit made by planting tea trees on the high mountains in Taiwan, farmers fertilized their tea farms with about 600 kg of N/ha/y and 210 kg of P/ha/y to maintain a high production. However, the tea trees utilized only 5% of the fertilizer, and the remaining 95% of nitrogen and phosphorus were lost. The lost nitrogen and phosphorus caused a problem of eutrophication in the downstreams of a reservoir. The best management practices of the tea farm is to reduce 20% dosage of the fertilizer. Also, the reduction of the 20% can still ensure not to damage the good quality of the tea production.

AB - Due to the considerable profit made by planting tea trees on the high mountains in Taiwan, farmers fertilized their tea farms with about 600 kg of N/ha/y and 210 kg of P/ha/y to maintain a high production. However, the tea trees utilized only 5% of the fertilizer, and the remaining 95% of nitrogen and phosphorus were lost. The lost nitrogen and phosphorus caused a problem of eutrophication in the downstreams of a reservoir. The best management practices of the tea farm is to reduce 20% dosage of the fertilizer. Also, the reduction of the 20% can still ensure not to damage the good quality of the tea production.

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Y2 - 27 June 2004 through 1 July 2004

ER -

The best management practices of tea farm on high mountain areas

Abstract

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UN SDGs

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