每年研究成果
每年研究成果
- 4結果
搜尋結果
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2023
Chemical decontamination of foods using non-thermal plasma-activated water
Herianto, S., Arcega, R. D., Hou, C. Y., Chao, H. R., Lee, C. C., Lin, C. M., Mahmudiono, T. & Chen, H. L., 2023 5月 20, 於: Science of the Total Environment. 874, 162235.研究成果: Review article › 同行評審
4 引文 斯高帕斯（Scopus） -
Effectiveness of Food-Based Intervention to Improve the Linear Growth of Children under Five: A Systematic Review and Meta-Analysis
Mamun, A. A., Mahmudiono, T., Yudhastuti, R., Triatmaja, N. T. & Chen, H. L., 2023 6月, 於: Nutrients. 15, 11, 2430.研究成果: Review article › 同行評審
開啟存取 -
2021
Nonthermal plasma-activated water: A comprehensive review of this new tool for enhanced food safety and quality
Herianto, S., Hou, C. Y., Lin, C. M. & Chen, H. L., 2021 1月, 於: Comprehensive Reviews in Food Science and Food Safety. 20, 1, p. 583-626 44 p.研究成果: Review article › 同行評審
開啟存取64 引文 斯高帕斯（Scopus） -
The effects of phthalate ester exposure on human health: A review
Chang, W. H., Herianto, S., Lee, C. C., Hung, H. & Chen, H. L., 2021 9月 10, 於: Science of the Total Environment. 786, 147371.研究成果: Review article › 同行評審
91 引文 斯高帕斯（Scopus）