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查看斯高帕斯 (Scopus) 概要
宋 皇模
副教授
生命科學系
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886 6 2757575 ext 58122
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hmsung
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tw
h-index
895
引文
13
h-指數
按照存儲在普爾（Pure）的出版物數量及斯高帕斯（Scopus）引文計算。
1995
2020
每年研究成果
概覽
指紋
網路
專案
(9)
研究成果
(23)
類似的個人檔案
(6)
監製作品
(5)
如果您對這些純文本內容做了任何改變，很快就會看到。
指紋
查看啟用 Huang-Mo Sung 的研究主題。這些主題標籤來自此人的作品。共同形成了獨特的指紋。
排序方式
重量
按字母排序
Medicine & Life Sciences
Yeasts
100%
Bacillus subtilis
74%
Genes
59%
Saccharomyces cerevisiae
58%
Cellulases
53%
Mutagenesis
50%
Gene Expression
40%
bostrycin
40%
Cycadopsida
39%
Trans-Activators
36%
Fungi
35%
Tracheophyta
35%
Neocallimastix
35%
Genetic Selection
35%
Fermentation
31%
Gastrodia
28%
Cyprinodontiformes
28%
Xanthomonas
28%
Proteins
27%
Taxaceae
25%
Rumen
25%
Chordata
24%
Genome
24%
Inbreeding
24%
O-(6)-methylguanine
23%
Deer
23%
Magnoliopsida
23%
DNA
22%
Food Handling
22%
Gene Duplication
21%
Regulator Genes
21%
Phylogeny
20%
Hydrolases
20%
Homologous Recombination
19%
DNA-Directed DNA Polymerase
19%
Methyltransferases
19%
Glucose
18%
Heat-Shock Response
18%
Alleles
18%
Microsatellite Repeats
17%
Pinaceae
17%
Proteasome Endopeptidase Complex
17%
Glycosylation
17%
Mutation
17%
Seeds
17%
Genomics
17%
Agriculture & Biology
yeasts
45%
Nageia
34%
Phyllocladus
30%
Podocarpaceae
25%
Gymnospermae
24%
ribosomal RNA
24%
submerged fermentation
21%
genes
20%
conifers
20%
Gnetales
19%
phylogeny
19%
Spermatophytina
18%
isoleucine
18%
food processing
17%
glutamic acid
17%
Cupressaceae
16%
gene expression
15%
Bacillus subtilis
15%
Taxaceae
15%
Angiospermae
15%
oxidative stress
13%
solid state fermentation
12%
mutation
12%
Pinaceae
12%
molasses
12%
Dacrycarpus
12%
fermentation
11%
Sciadopityaceae
11%
Podocarpus
10%
transcription factors
10%
amino acids
9%
glucose
9%
transactivators
9%
bacteria
9%
ferns and fern allies
8%
Nigrospora
8%
meat processing
7%
Clostridium botulinum
7%
bagasse
6%
antibacterial properties
6%
Saccharomyces cerevisiae
6%
canes
6%
Torreya
5%
monophyly
5%
Cephalotaxus
5%
Ginkgoales
5%
sugarcane
5%
washing
5%
coculture
5%
Earth & Environmental Sciences
yeast
83%
gene
63%
gene expression
31%
gymnosperm
26%
divergence
23%
glucose
20%
cytotoxicity
20%
coniferous tree
20%
oxidative stress
19%
angiosperm
19%
family
17%
phylogeny
16%
fermentation
15%
volatile organic compound
15%
fungus
14%
seed
14%
phylogenetics
14%
enzyme
10%
metabolism
10%
fern
10%
mutation
9%
regulation
8%
straw
8%
reactive oxygen species
8%
amino acid
7%
rice
7%
chromosome
7%
cell
6%
genome
6%
analysis
6%
fold
6%
degradation
5%
protein
5%
ruminant
5%
bacterium
5%
organism
5%
acid
5%
proteomics
5%
microorganism
5%
