Lignans and an aromatic acid from Cinnamomum philippinense

Tian Shung Wu, Yann Lii Leu, Yu Yi Chan, Sheu Meei Yu, Che Ming Teng, Jeng De Su

研究成果: Article同行評審

36 引文 斯高帕斯(Scopus)

摘要

Investigation of the root of Cinnamomum philippinense resulted in the isolation of a new lignan, cinnamophilin, together with three known compounds, meso-dihydroguaiaretic acid, (+)-guaiacin and vallinic acid. Their structures were elucidated by spectral analysis. Cinnamophilin and its derivatives showed significant antiplatelet aggregation activity and vasorelaxing efrect. Furthermore, it displayed antioxidative activity equivalent to α-tocopherol.

原文English
頁(從 - 到)785-788
頁數4
期刊Phytochemistry
36
發行號3
DOIs
出版狀態Published - 1994 六月

All Science Journal Classification (ASJC) codes

  • 生物化學
  • 分子生物學
  • 植物科學
  • 園藝科學

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