Relationship enhancer: Interactive recipe in kitchen island

研究成果: Conference contribution


HCI researches on kitchen have been focusing on creating new devices to facilitate cooking works and eliminate mistakes. However, kitchen is also a place where family and friends create meaning and memories. Therefore, here we develop an interactive recipe in kitchen island that aims to enhance social bonds and pleasure among people. The system utilizes tangible interaction for creative recipe and keeps records of people's favorite foods. Groups of family and friends participated in the study. The results indicate that there existed a cognition gap in people's understanding of each other's food preference. Participants agreed that the interactive recipe increased communication when preparing food for others. In creativity aspect, the numbers of new dish did not increase because of collaboration, but instead people showed more creative dish ideas. On the other hand, individual developed more dish variations but ordinary recipe design.

主出版物標題Human-Computer Interaction
主出版物子標題Ambient, Ubiquitous and Intelligent Interaction - 13th International Conference, HCI International 2009, Proceedings
版本PART 3
出版狀態Published - 2009 10月 28
事件13th International Conference on Human-Computer Interaction, HCI International 2009 - San Diego, CA, United States
持續時間: 2009 7月 192009 7月 24


名字Lecture Notes in Computer Science (including subseries Lecture Notes in Artificial Intelligence and Lecture Notes in Bioinformatics)
號碼PART 3
5612 LNCS


Other13th International Conference on Human-Computer Interaction, HCI International 2009
國家/地區United States
城市San Diego, CA

All Science Journal Classification (ASJC) codes

  • 理論電腦科學
  • 一般電腦科學


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