Short-term effects of Chlorhexidine mouthwash and Listerine on oral microbiome in hospitalized patients

Tsunglin Liu, Yen Chin Chen, Shuen Lin Jeng, Jui Jen Chang, Jiu Yao Wang, Cheng Han Lin, Pei Fang Tsai, Nai Ying Ko, Wen Chien Ko, Jiun Ling Wang

研究成果: Article同行評審

7 引文 斯高帕斯(Scopus)

摘要

Introduction: Chlorhexidine (CHX) and essential oil containing mouthwashes like Listerine® can improve oral hygiene via suppressing oral microbes. In hospitalized patients, CHX mouthwash reduces the incidence of ventilator-associated pneumonia. However, CHX use was also associated with increased mortality, which might be related to nitrate-reducing bacteria. Currently, no study determines oral bacteria targeted by essential oils mouthwash in hospitalized patients using a metagenomic approach. Methods: We recruited 87 hospitalized patients from a previous randomized control study, and assigned them to three mouthwash groups: CHX, Listerine, and normal saline (control). Before and after gargling the mouthwash twice a day for 5-7 days, oral bacteria were examined using a 16S rDNA approach. Results: Alpha diversities at the genus level decreased significantly only for the CHX and Listerine groups. Only for the two groups, oral microbiota before and after gargling were significantly different, but not clearly distinct. Paired analysis eliminated the substantial individual differences and revealed eight bacterial genera (including Prevotella, Fusobacterium, and Selenomonas) with a decreased relative abundance, while Rothia increased after gargling the CHX mouthwash. After gargling Listerine, seven genera (including Parvimonas, Eubacterium, and Selenomonas) showed a decreased relative abundance, and the magnitudes were smaller compared to the CHX group. Fewer bacteria targeted by Listerine were reported to be nitrate-reducing compared to the CHX mouthwash. Discussion: In conclusion, short-term gargling of the CHX mouthwash and Listerine altered oral microbiota in our hospitalized patients. The bacterial genera targeted by the CHX mouthwash and Listerine were largely different and the magnitudes of changes were smaller using Listerine. Functional alterations of gargling CHX and Listerine were also different. These findings can be considered for managing oral hygiene of hospitalized patients.

原文English
文章編號1056534
期刊Frontiers in Cellular and Infection Microbiology
13
DOIs
出版狀態Published - 2023 2月 2

All Science Journal Classification (ASJC) codes

  • 微生物學
  • 免疫學
  • 微生物學(醫學)
  • 傳染性疾病

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